Description
A refreshing white grape punch perfect for gatherings.
Ingredients
Scale
- 64 oz white grape juice
- 2 tablespoons citric acid
- 2 liters ginger ale
- Turbinado sugar (optional)
- 1 lemon slices (optional)
Instructions
- Pour the grape juice into a large pitcher. Add the citric acid and stir until dissolved.
- Pour in the ginger ale.
- If desired, rub the lemon on the rim of each glass. Dip the glass in the turbinado sugar.
- Pour the punch into each glass. Top with fresh cranberries, if desired.
Notes
- Adjust sugar according to taste.
- Best served chilled.
- Prep Time: 10 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg